Brewery: Byron Bay Brewery in Byron bay, NSW
Style: XPA
ABV: 4%
Rate Beer: not listed in Rate Beer
Pour: Light golden in colour with a big white head
Straight up smells of a kombucha. Fermented black tea flavour backs up the aroma. It’s dry and slightly tannin mouthfeel. It looks like a beer but definitely drinks like an organic, unflavoured kombucha. No hop profile. Not much malt profile. It’s feels like a pretentious afternoon in idealistic Byron Bay surrounded by hipster hippies, eating vegan/gluten free/soy-nut-substitute-roasted-chickpea snacks and pontificating on the leftist agenda while passing around blunts on the beach.
Advocating Beer Variety 